It's Leftover Night!

It's leftover night here which means I'm taking our leftover spaghetti and meatballs and making a spaghetti pie for dinner.  I cut the meatballs into quarters, and then mixed the spaghetti with 3 beaten eggs and a good handful of grated parmesan cheese.

After I got that all mixed together, I placed it in a 12-inch baking dish and then topped it with some grated mozzarella cheese.  Then I baked it at 350 degrees for 30 minutes.  I wanted the top a little crispier, so I stuck it under the broiler for another 5 minutes and it was perfect.  Leftovers never tasted so good.